

SOFRA Seasonal Classes & Dinners
SOFRA (سفرة), meaning “table spread” in Arabic, is a space where cross-cultural cuisine meets seasonal, locally-sourced produce. Guided by our elders, we use what’s in season, learn about the produce we are using, and give “ugly produce” a chance at the limelight with traditional recipes from around the world.
Our aim is to foster a love of seasonal cooking, cultural exploration, and community. A communal dinner preparation and mealtime - it’s just like grandma’s kitchen, only if you had a grandma from every corner of the world.
Yalla bina ‘ala SOFRA! (Let’s go to the table!)
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Event Partner: Taproots Green Gardens
We are proud to partner with Taproots Green Gardens for our upcoming SOFRA dinners. Fresh, grown with love, and right here in town from the farm to your plate.
Thank you, Taproots Team, for helping us celebrate what’s in season!